INGREDIENTS
1 1/2 cups
cherry tomatoes
3/4 cup
cream
2
eggs
1/2 cup
flour
1 small handful
fresh basil leaves
4 cloves
garlic
1 tsp
granulated garlic
2 servings
kosher salt
2 servings
oil
2 tbsp
olive oil
1 cup
panko breadcrumbs
1 cup
parmesan cheese
4 fillets
tilapia