INGREDIENTS
1 cup
all-purpose flour
1/3 cup
cocoa
1/2 cup
unsalted butter, room temperature
1 cup
firmly packed light brown sugar
2
eggs
1 tsp
baking soda
1 tsp
vanilla extract
1 tsp
salt
6 oz
dark chocolate, chopped
1/2 cup
granulated sugar, for rolling
1 cup
powdered sugar, for rolling