INGREDIENTS
2
Eggs, large
2 1/4 cups
All-purpose flour
1/2 tsp
Baking soda
1 cup
Brown sugar, packed light
1/2 cup
Granulated sugar
1 tsp
Salt
1/2 cup
Semi-sweet chocolate chips
2 tsp
Vanilla extract, pure
1 cup
Butter, unsalted
1 1/2 cups
Toffee heath bar bits