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Chicken Parmesan

Martha Stewart
  • 0 minutes
  • Serves 6

INGREDIENTS

3

lbs Chicken breasts, boneless skinless

2

Garlic cloves

1 28 ounce can

Tomatoes

1/4 tsp

Black pepper, freshly ground

1 pinch

Red pepper flakes

2 tsp

Salt, coarse

1/4 cup

Olive oil, extra-virgin

1/2 cup

Breadcrumbs, plain

1 tbsp

Butter, unsalted

1 1/2

lbs Mozzarella cheese, fresh thin

3/4 cup

Parmesan cheese