INGREDIENTS
2 tbsp
chili powder
1 tbsp
paprika
1 tbsp
garlic powder
1 tsp
onion powder
1 tsp
oregano
1 tsp
dried thyme
1/2 tsp
cumin
1/2 tsp
sea salt
1/4 tsp
ground pepper
4 fillets
salmon
1 tbsp
olive oil
4 cups
rice
1
mango
1
avocado
1 cup
purple cabbage
1/2 cup
cilantro
2 tbsp
lime juice
3 tbsp
olive oil