INGREDIENTS
2 larges
eggs
2 Tablespoons
cornstarch
2 Tablespoons
vegetable oil
1/4 tsp
black pepper
1/4 tsp
salt
2 larges
skinless boneless chicken breasts
1/2 cup
soy sauce
2 Tablespoons
rice wine vinegar
2 Tablespoons
granulated sugar
1/2 cup
chicken broth
3 cups
chicken broth
8 ozs
broccoli florets
3 Tablespoons
vegetable oil
2 Tablespoons
fresh ginger
2 Tablespoons
green onion
1 tsp
garlic
1/4 cup
cornstarch
1 tsp
sesame oil
1 serving
cooked rice