Cookies and Cream Cake

INGREDIENTS

2 cups

all-purpose flour (237g)

1 cup

granulated sugar (228g)

1/4 tsp

baking soda

1 tsp

baking powder

3/4 cup

unsalted butter (176g, room temp)

egg whites

1 tsp

vanilla extract

1/2 cup

sour cream (133g, room temp)

1/2 cup

whole milk (113g, room temp)

1 cup

chopped Oreos (120g)

1 1/2 cups

butter (340g, room temp)

5 cups

confectioners' sugar (600g)

1 1/3 cups

crushed oreos (165g)

1/4 cup

heavy cream (60g)

salt

1 cup

semisweet chocolate chips (200g)

1/2 cup

Heavy cream (110g, heated)