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Vegan Lentil Tortilla Soup

midwestfoodieblog.com
  • 20 minutes
  • Serves 8

INGREDIENTS

1 tbsp

olive oil

1

red onion

5 cloves

garlic

1 tbsp

cumin

2 tsp

chili powder

1 tsp

chipotle chiles in adobo

15 ozs

canned black beans

15 ozs

canned corn

15 ozs

fire roasted canned tomatoes

3/4 cup

red lentils

13 1/2 ozs

full fat coconut milk

1

juice of lime

1 strips

tortilla strips

1 serving

sour cream

1 serving

jalapeno

1 serving

fresh cilantro

32 ozs

v8