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Favoreats

Favoreats LLC

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Sous Vide Venison Roast

www.themeateater.com
  • minutes
  • Serves

INGREDIENTS

2 lbs

venison

2 Ts

peppercorns

2 ts

sea-salt

1 sprigs

rosemary

3 cloves

garlic

1 small

shallot

2 Ts

butter

1 serving

oil

1 C

beef stock