INGREDIENTS
10 ozs
challah bread
2 larges
eggs
1 cup
egg substitute
1 cups
fat free milk
1 1/2 tsps
vanilla extract
1/2 tsp
cinnamon
1/4 cup
agave
1/4 tsp
salt
1 tsp
rum extract
1 tbsp
light butter
1/2 cup
brown sugar
1 tsp
vanilla extract
1 tsp
cinnamon
1 tbsp
rum
4 media
bananas
1