INGREDIENTS
16 oz
cream cheese
3/4 cup
granulated sugar
1 tbsp
flour
3
eggs
1 tsp
vanilla
3/4 cup
vegetable oil
1 cup
granulated sugar
2
eggs
1 tsp
vanilla
1 cup
flour
1 tsp
baking soda
1 tsp
cinnamon
1 pinch
salt
40 1/2 oz
canned pineapple
1 cup
carrots
1/2 cup
coconut
1/2 cup
walnuts
2 oz
cream cheese
1 tbsp
butter
1 3/4 cups
powdered sugar
1/2 tsp
vanilla
1 tbsp
pineapple juice
1 Dash
salt