INGREDIENTS
1 1/2 cups
oats
1/4 cup
heavy cream
4 oz
bittersweet chocolate
3/4 cup
light brown sugar
1/2 tsp
kosher salt
5 tbsp
unsalted butter
1 cup
dark corn syrup
1 tsp
vanilla extract
4 larges
eggs
1 serving
pie crust
1 serving
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1 serving
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1 serving
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