INGREDIENTS
1 cup
fresh, raw vegetables: lettuce, peppers (green, red, orange, yellow), carrots, Chinese cabbage, cucumbers, bean sprouts .....
3
sheets rice paper
cilantro, fresh basil, freshly grated ginger
avocado (1/4)
lemon juice
Optional: 3/4 cup cooked shrimp or shredded chicken; 3 Tablespoons diced mango