INGREDIENTS
1 serving
chicken
4
skinless boneless chicken breasts
1/4 tsp
salt
1/4 tsp
pepper
1/3 cup
boursin herb cheese
8 slices
cooked bacon
1 cup
shredded cheddar cheese
1 serving
flat beans
1 serving
chicken breast
1
chicken breast
2 slices
boursin herb cheese
1 serving
chicken breasts
1 serving
duck breast
1 serving
chicken breast
1 serving
chicken breasts
375
bake at degrees
1 serving
my sous chefs
375
bake at degrees
1 serving
smokey