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Creamy Italian Sausage Pasta with Mushrooms and Peas

oursavorylife.com
  • minutes
  • Serves

INGREDIENTS

2 Tbs

butter

1 Tbs

olive oil

5 ozs

portobello mushrooms

1

shallot

3

garlic cloves

2 tsps

kosher salt

14 ozs

italian sausage

1/4 cup

white wine

1/2 cup

chicken stock

1/4 cup

heavy cream

1/4 cup

mascarpone cheese

1/2 cup

peas

1 tsp

pepper

1/2 cup

parmesan cheese

16 ozs

orecchiette pasta

1 Tbs

butter

1/2 cup

panko bread crumbs

1 tsp

fresh thyme