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Enchilada Casserole with Chicken and Cheese

www.mamalovesfood.com
  • 130 minutes
  • Serves 10

INGREDIENTS

1 large

corn tortillas

1 serving

pico de gallo

1 serving

chicken breasts

1 serving

onions

1 serving

garlic

1 serving

peppers

1 serving

enchilada sauce

1 serving

shredded mexican cheese blend

10 larges

flour tortillas

2 cans

canned tomato

4

chicken breasts

4 smalls

yellow onions

1 Tbs

garlic

5

green peppers

15 ozs

red enchilada sauce

1/2 lb

mexican cheese

1 serving

olive oil

1 serving

Salt & Pepper