INGREDIENTS
1/2 cup
almond milk
1 tsp
baking soda
4 servings
bread bowl
1 can
coconut cream
1 Tbsp
coconut oil
1 large
egg
3 Tbsps
maple syrup
3 Tbsps
raw honey
1/2 tsp
sea salt
1/3 cup
unsweetened cocoa powder
1 tsp
vanilla extract
1 cup
whole wheat flour
1 cup
zucchini