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Classic Sticky Buns

thegourmandiseschool.com
  • minutes
  • Serves

INGREDIENTS

85 gs

butter

160 gs

whole milk

2 Tbsps

sugar

7 gs

active yeast

1

egg

1

egg yolk

320 gs

all purpose flour

2 gs

salt

1 cup

nuts

300 gs

brown sugar

168 gs

butter

41 gs

honey

8 gs

vanilla extract

2 oz

butter

168 gs

brown sugar

1 tsp

cinnamon