INGREDIENTS
2 sticks
celery
2 media
carrots
1/2 medium
onion
1 tbsp
butter
1 tbsp
olive oil
3 cloves
garlic
2 tbsp
flour
6 cups
chicken broth
1/4 tsp
italian seasoning
1 1/2 lb
chicken breasts
1 cup
orzo
1 tbsp
lemon juice
1 tbsp
parsley
1 serving
Salt & Pepper