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Chunky Monkey Muffins (Vegan and Refined Sugar-Free)

Bianca Haun | Elephantastic Vegan
  • 35 minutes
  • Serves 6

INGREDIENTS

1

ripe banana (- peeled)

1 tbsp

maple syrup

1/2 cup

plant-based milk ((I used unsweetened rice coconut milk))

1/4 tsp

apple cider vinegar

1 tbsp

coconut oil (- melted)

1 cup

all-purpose flour

1 tsp

baking powder

1/4 tsp

baking soda

1/3 cup

chocolate chunks ((save a few to add on top right before baking))

1/4 cup

walnuts (- chopped (save a few to add on top right before baking))

3 tbsp

peanut butter (- chilled)