INGREDIENTS
2 cups
old fashioned rolled oats
15 ozs
light coconut milk
1/4 cup
date
1 tsp
baking powder
1/2 tsp
sea salt
1 Tablespoon
ground flaxseed
1/2 cup
applesauce
1 Tablespoon
coconut oil
1 tsp
vanilla extract
2 Tablespoons
unsweetened shredded coconut
4 Tablespoons
chocolate chips
1/4 tsp
coconut oil
1 serving
date
8
medjool dates
1/2 tsp
sea salt
1/2 tsp
vanilla extract
3/4 cup
oat milk