INGREDIENTS
3 Tbsps
coconut aminos
1 Tbsp
rice wine vinegar
1 Tbsp
sesame oil
1 tsp
hot sauce
1 Tbsp
avocado oil
1 lb
ground pork
1 tsp
garlic
1/2 tsp
salt
1/2 tsp
pepper
1 tsp
fresh ginger
1/2 head
green cabbage
1 cup
carrots
3
green onions
1 serving
sesame seeds
1/4 cup
mayo
1 tsp
hot sauce