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Easy Beef Enchiladas

Holly Nilsson, Spend with Pennies
  • 50 minutes
  • Serves 6

INGREDIENTS

1

onion

2 cloves

garlic

1 lb

ground beef

15 ozs

pinto beans

1 packet

taco seasoning

1/2 tsp

cumin

1/4 tsp

salt

2 1/2 cups

monterey jack cheese

1/2 cup

shredded cheddar cheese

10

corn tortillas

28 ozs

enchilada sauce