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20 Minute Basil Chickpea Curry

Jessica, How Sweet Eats
  • 20 minutes
  • Serves 2

INGREDIENTS

1 tbsp

olive oil

1

sweet onion

1

bell pepper

3

garlic cloves

2 tbsp

fresh ginger

1/4 tsp

salt

1/4 tsp

pepper

1 1/2 tbsp

dried basil

1 tbsp

curry powder

1 oz

chickpeas

14 oz

full-fat coconut milk

2 tbsp

lime juice

1 serving

rice

1 serving

naan