INGREDIENTS
2 lb
boneless skinless chicken breasts
1/2 cup
pineapple juice
1/2 cup
low sodium soy sauce
1/3 cup
honey
2 tbsp
rice vinegar
2 tbsp
ketchup
6
garlic cloves
2 tsp
ground ginger
2 cups
pineapple chunks
3 tbsp
gochujang
1/4 cup
olive oil
1
lime juiced
3 cups
cabbage
1/2 cup
fresh cilantro
1
jalapeno
tortillas
1 tbsp
sambal oelek
1/4 cup
plain Greek yogurt
1/2 cup
fresh cilantro chopped