INGREDIENTS
1 sheet
puff pastry
8 oz
cream cheese
1/4 c
granulated sugar
2
egg yolks
1 tsp
vanilla extract
1/4 tsp
almond extract
1 tsp
lemon juice
1 1/2 tsps
lemon zest
1/4 tsp
sea-salt
3/4 c
blueberries
1
egg
1/3 c
almonds
1 tbsp
butter
1/3 c
powdered sugar
1/8 tsp
almond extract
1/4 tsp
vanilla extract
1 tbsp
milk