INGREDIENTS
1 lb
bacon pieces
1 medium
white onion
1 large
carrot
3/4 cup
celery
1/4 cup
flour
2 cups
reduced sodium chicken broth
3 larges
russet potatoes
6 smalls
red potatoes
1/2 tsp
kosher salt
1/2 tsp
black pepper
1/4 tsp
garlic salt
3 cups
heavy whipping cream
1 cup
shredded cheddar cheese
1/4 cup
green onion