INGREDIENTS
1 tsp
chili sauce
1 large
egg yolk
2
garlic cloves
1 tbsp
ginger
1/4 cup
green onions
16 ozs
ground pork
1 cup
napa cabbage
1/4 tsp
pepper
40
potsticker wrappers
1/2 tsp
salt
1 1/2 tsp
sesame oil
1 1/2 tbsp
soy sauce
40 servings
vegetable oil
1 cup
water