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Tuna Casserole

Jen, Carlsbad Cravings
  • 60 minutes
  • Serves 8

INGREDIENTS

16 ozs

wide egg noodles

3 tbsp

unsalted butter

2 tbsp

olive oil

1/3 cup

flour

3 cups

milk

2 cups

low sodium chicken broth

1 1/2 tbsp

cornstarch

1 1/2 tsp

dijon mustard

1 1/2 tsp

worcestershire sauce

2 tsp

chicken bouillon

1 1/4 tsp

salt

1 tsp

onion powder

1/4 tsp

pepper

2 cups

sharp cheddar cheese

1 cup

gruyere cheese

1/2 cup

sour cream

14 ozs

solid white albacore tuna in olive oil

2 cups

petite peas

3/4 cup

panko breadcrumbs

1 tbsp

butter

1 tbsp

extra virgin olive oil