INGREDIENTS
1/2 cup
salted butter
1/4 cup
maple syrup
1 tsp
vanilla extract
1 3/4 cups
whole wheat flour
1/4 tsp
baking powder
1/4 tsp
kosher salt
3/4 cup
maple syrup
1/2 cup
coconut cream
1 tbsp
cashew butter
2 1/2 cups
sweetened shredded coconut
12 oz
dark chocolate