INGREDIENTS
12 oz
chicken
3 tbsp
olive oil
1 tbsp
chili powder
6 oz
chicken broth
1 small
onion
2
poblano peppers
1
jalapeno peppers
4 cloves
garlic
1 serving
salt and pepper
1 tsp
ground cumin
1 tsp
oregano
2 cups
tomatillo salsa
1 can
black beans
8
corn tortillas
1 cup
white cheddar cheese
1 serving
fresh cilantro