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Creamy Polenta with Parmesan Cheese

www.billyparisi.com
  • 60 minutes
  • Serves 4

INGREDIENTS

2 cloves

garlic

1 cup

ground cornmeal

4 servings

kosher salt

1 tsp

olive oil

1/2 cup

parmesan cheese

1/4 cup

unsalted butter

3 cups

vegetable stock

1/2 small

yellow onion