INGREDIENTS
1
cucumber
1 pint
cherry tomatoes
1
avocado
1 small
red onion
2 tbsp
herbs
3 tbsp
white balsamic vinegar
1/4 cup
extra virgin olive oil
1/2 tbsp
whole grain dijon mustard
1/2 tbsp
honey
1/2 tsp
italian seasoning
1/4 tsp
garlic powder
1 serving
salt and pepper