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Instant Pot Chicken and Vegetable Stir Fry

freshaprilflours.com
  • 18 minutes
  • Serves 10

INGREDIENTS

1/3 cup

soy sauce

1 1/2 Tablespoons

olive oil

2 Tablespoons

white distilled vinegar

1 Tablespoon

brown sugar

1 clove

garlic

1/2 tsp

chili powder

8 ozs

rice noodles

1 lb

chicken meat

1

bell pepper

1 lb

vegetables

2 cups


NOTES

  • Add in 2 tsp sugar, 1 tsp sesame oil, 1/2 tsp ginger, 1/2 tsp Siracha

    Alyssa Bringhurst • 2020-04-17