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Kale Quinoa Salad with Honey, Lemon and Dijon Dressing

themom100.com
  • 40 minutes
  • Serves 6

INGREDIENTS

1 cup

vegetable broth

1 cup

quinoa

1/2 tsp

coarse salt

4 cups

kale

1/4 cup

extra virgin olive oil

3 tbsp

white wine vinegar

1 tbsp

dijon mustard

1 tsp

honey

1

juice of lemon

1 serving

salt and pepper

1/2 cup

dried apricots

3

scallions

2 tsp

oregano

3/4 cup

goat cheese