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Vegan Soft Pretzels

beplantwell.com
  • 150 minutes
  • Serves 8

INGREDIENTS

1/4 cup

baking soda

5 cups

water

2 1/2 cups

all purpose flour

1 Packet

active yeast

2 Tbsps

cane sugar

2 Tbsps

butter

1 cup

water

1 Tsp

salt

1 serving

salt