INGREDIENTS
1 tsp
almond extract
4 ozs
baking bar
2 cups
banana
2 cups
canola oil
6 larges
eggs
2 tsp
ground cinnamon
2 1/2 cups
milk
2 cups
pecans
24 servings
pecans
8 ozs
pineapple in juice
1 cup
sweetened coconut
4 tsp
vanilla extract
6 4/5 ozs
vanilla instant pudding mix
36 1/2 ozs
white cake mix