INGREDIENTS
2 tsp
baking powder
1 cup
buttermilk
16 oz
cream cheese
6 oz
cream cheese block
3 larges
eggs
2 cups
flour
2 cups
granulated sugar
1/3 cup
heavy whipping cream
1/4 cup
lemon juice
1/4 cup
lemon lime soda
1 tbsp
lemon zest
4 1/2 cups
powdered sugar
1 tsp
salt
1/3 cup
sour cream
1/2 cup
unsalted butter
1 tsp
vanilla extract
1/2 cup
vegetable shortening