INGREDIENTS
4 oz
unsweetened chocolate
1/2 cup
raspberry jam
1/2 cup
cane sugar
1/2 cup
unsweetened applesauce
2 tsp
vanilla extract
1/2 tsp
almond extract
1 1/2 cups
whole wheat pastry flour
1/4 cup
unsweetened cocoa powder
1/4 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1 cup
raspberries