INGREDIENTS
2 lbs
salmon filet
1/4 cup
stone ground mustard
2 tbsps
honey
4
garlic cloves
1/2 tsp
salt
1 serving
pepper
1/4 cup
olive oil
1 tbsp
honey
1
juice of lemon
1 tsp
salt
1/2 tsp
pepper
2 smalls
zucchinis
1 small
yellow summer squash
1 pint
cherry tomatoes
1/4 cup
green onions
1 serving
greens
1 serving
pinenuts
1