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Easy Thai Red Curry

Damn Delicious
  • 40 minutes
  • Serves 4

INGREDIENTS

1 1/2 cups

basmati rice

1 tbsp

canola oil

1 1/2 lb

skinless boneless chicken breasts

1 serving

kosher salt

2

shallots

3 cloves

garlic

3 tbsp

red curry paste

1 tbsp

ginger

13 1/2 oz

canned coconut milk

1 bunch

broccolini

2

green onions

3 tbsp

fresh cilantro leaves

2 tbsp

lime juice