Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 lb
Butternut squash
1
Garlic
2 cloves
Garlic
1/2 cup
Onion
2 pinches
Thyme, ground
5
Egg
2 cups
Chicken stock
2 cups
All purpose flour
1/2 tsp
Salt
2
Salt & pepper
1/2 tsp
Olive oil, extra virgin
1
Butter
2 tbsp
Butter
1
Cream
1
Parmeggiano reggiano cheese
1/8 lb
Parmegianno reggiano cheese
1 1/4 cups
Ricotta
finely minced
For the Fresh Pasta Dough-{recipe taken from Kelsey Nixon}