INGREDIENTS
1/4 cup
olive oil
4 cloves
garlic, minced
2 tbsp
sugar
2
whole lemons, one juiced and one sliced
2
whole oranges, one juiced and one sliced
1 tbsp
Italian seasoning
1/2 tsp
paprika
1 tsp
onion powder
1/4 tsp
crushed red pepper flakes
Kosher salt and freshly ground pepper,
10
pieces (about 4 1/2 lbs.) bone-in chicken parts (thighs and legs are best)
1
medium onion (any kind), thinly sliced
1 tsp
dried thyme, or fresh chopped
1 tbsp
dried rosemary, or fresh chopped
Chopped fresh herbs (rosemary, thyme, parsley), for garnish, optional