Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2 lb
pork tenderloin (I use the kind that's only 2.5 fat for 4 oz. I get mine from Costco- looks like this)
1 tbsp
liquid smoke (sold at grocery stores near bbq sauce)
1/2 cup
water
1
whole chopped onion (280 g)
8 cloves
garlic (I use the frozen Dorot cubes I get at TJ- LOVE these)
1 tbsp
brown sugar
2 tsp
each: chili powder, dry mustard, onion powder, kosher salt
1 tsp
each cumin, paprika, cayenne, and pepper
1
bag of coleslaw mix
1/2
a bell pepper ( red, yellow, or orange are my fave!)
1
chopped green onion
1/4 cup
chopped apple
cilantro
1 tbsp
white wine vinegar
2 tbsp
light mayo
3 tbsp
fresh squeezed lime juice
1/4 tsp
salt
1/8 tsp
pepper
1 tsp
honey
8
brioche buns
favorite homemade* or bottled bbq sauce (Stubbs is one with lower carbs than most)
NOTES
Look at recipe on her website to get the correct amounts of the spices. On this app it’s incorrect.
Nancy T • 2018-08-22
Great with sweet heat BBQ sauce. Slaw is good, but I prefer it without the apples.
Chandler Horsley • 2018-02-27
This was a major hit with everyone! I didn't add the cayenne for my kids, but I'm sure I would love it. The toasted buns were icing on the cake!