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Creamy Salsa Verde Chicken Enchiladas

belleofthekitchen.com
  • 45 minutes
  • Serves

INGREDIENTS

2 Tablespoons

butter

1 cup

onion

2

garlic cloves

8 ozs

cream cheese

10 ozs

canned tomatoes

2 cups

cooked chicken breasts

8 media

flour tortillas

16 ozs

green salsa

2 cups

mexican cheese