INGREDIENTS
1 cup
quinoa
2 cups
vegetable broth
1/4 cup
extra virgin olive oil
1/4 cup
lime juice
1 tsp
ground cumin
1 tsp
salt
1 pinch
red pepper flakes
1/2 cup
cherry tomatoes
1/4 cup
red onion
1/4 cup
green onions
1/4 cup
red bell pepper
1/2
avocado
1 serving
cilantro