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Egg & Sausage Casserole

Gabi Craynor
  • 65 minutes
  • Serves 8

INGREDIENTS

9 slices

Buttered bread (cubed)

1 lb

Sausage

1/2 lb

Cheddar cheese

6

Eggs

3 cups

Milk

3/4 tsp

Salt

1/2 tsp

Pepper

3/4 tsp

Dry Mustard