INGREDIENTS
2 lbs
ground beef
29 oz
canned tomato sauce
29 oz
kidney beans
29 oz
pinto beans
29 oz
tomatoes
1
yellow onion
3 ribs
celery
1
green bell pepper
1 tbsp
cumin powder
1/4 cup
chili powder
1 tsp
black pepper
1/2 tsp
salt
1 Tablespoon
sugar
2 cups
beef broth
1 serving
see note below