INGREDIENTS
1 tsp
oil
1 large
yellow onion
4
garlic cloves
1 tbsp
ginger
1 tsp
garam masala
1/2 tsp
turmeric powder
1/4 tsp
cayenne pepper
1 tsp
salt
15 ozs
canned tomatoes
1 lb
yukon gold potatoes
1 cup
green peas
1 cup
vegetable broth
2 tbsps
coconut cream
1 serving
cilantro