INGREDIENTS
340 gs
whole milk
640 gs
flour
61 gs
granulated sugar
14 gs
instant yeast
1/2 tsp
sea salt
1/2 tsp
ground cinnamon
1/2 tsp
ground cardamom
128 gs
unsalted butter
106 gs
light brown sugar
1 tbsp
ground cinnamon
1/2 tsp
ground cardamom
1 serving
egg
1 serving
pearl sugar